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Italian Chicken With Roasted Vegetables


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House-made creamy Italian dresses up this chicken breast . Served with roasted red peppers, zucchini and marinated artichokes

Seared Chicken Breast (chicken, salt, pepper, olive oil), Artichokes, Red Peppers, Zucchini, Creamy Italian (olive oil, evolve mayo (grapeseed oil, egg yolk, red wine vinegar, brown mustard (vinegar, water, mustard seed, salt, spices)), lemon juice, parsley, garlic, basil, salt, pepper, oregano, red pepper flakes)

410K 18F 16C 7DF 46P




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