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Fried Chicken with Spaghetti Squash and Marinara


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In summer every year, a town around my hometown host the "Grape Festival". This is the keto version of their classic spaghetti dinner. Hope you love it!

Cajun Fried Chicken (chicken, almond flour, salt, pepper, cajun seasoning, paprika), Roasted Spaghetti Squash (squash, parsley), Marinara Sauce (chicken stock (chicken, water, carrots, celery, onions, salt, pepper), tomatoes, onion, tomato puree (water, tomato paste, salt, citric acid), tomato paste (tomatoes, spices, natural flavors, citric acid), salt, pepper, oregano, garlic, basil)

570K 34F 24C 7DF 47P


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