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Grandmas Meatloaf With Cauli Mash


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The older I get, the more I appreciate my grandmother. This dish is an ode to her. Sweet, innocent, healthy but also a little spicy. I hope this comfort food reminds you of someone like that.

Italian Grandmother Meatloaf (beef, pork, egg, olive oil, parsley, salt, pepper, garlic, italian seasoning (marjoram, thyme, rosemary, savory, sage, oregano, basil), red pepper flakes), Mashed Cauliflower Side (cauliflower, ghee, salt, pepper), Cajun Chicken Gravy (classic chicken stock (water, chicken, broilers or fryers, neck, meat only, raw, chicken, feet, boiled, onions, carrots, celery, black pepper, parsley, bay leaf), cajun seasoning, salt, pepper, arrowroot flour, thyme)

520K 40F 12C 5DF 30P


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